Showing posts with label cooking in a jiffy. Show all posts
Showing posts with label cooking in a jiffy. Show all posts

Friday, September 17, 2010

Egg burji in less than 10 minutes

Ingredients:
4 eggs
1sprig fresh methi leaves
2-3 dry red chillies(according to your preference)
1/2 inch ginger
3 pods garlic
1 1/2 tbsp oil

Steps
Blend chillies, methi, ginger and garlic to coarse paste
Heat the oil in a pan and add the spice paste to the oil
Let the spices get cooked
Break the eggs in the pan and cook till the eggs are done
Serve with chapati/roti

Sunday, January 31, 2010

Banana pancake

Ingredients:

1tbsp oats
2tbsp wholewheat flour
2 tbsp jaggery/sugar/honey
1 cup milk
2 eggs beaten
1 whole banana mashed or pureed
Pinch of salt for taste

Butter for frying



Method:

Mix well all ingredients except butter to batter consistency. Heat tawa, grease first with little butter and pour the batter, cook till holes appear and cook on the other side.

Serve hot with sweet sauce

Friday, January 8, 2010

Goda Masala

A deviation from the actual recipe, I have used whatever available with me, and some ingredients of my own

Ingredients

dhaniya powder-1/4 tea cup
jeera powder    1/4 tea cup
dalchini pwder 1/2 tbsp
clove powder 1/2tsp
haldi 1/2 tsp
hing  1tsp
Red chilli powder 1/2 to 1tsp
dagad phool powder 1/2 tsp
saunf 1/2 tsp
kalonji 1/2 tsp
bayleaf -2 small leaves powdered
mustard 1/2 tsp
shahjeera 1/2 tsp
methi ( preferably dal methi) 1/tsp

oil-1tbsp
water 1/4 cup
dessicated dry coconut 1/2 cup
sesame seeds(roasted) 1/2 cup


Method.
Heat oil in a pan and add all the powderes masala ingredients and when the oil is hot.
Add water and roast till water evaporated
Add coconut and sesame seeds  and roast till dry.

Preserve this masala and add to sabzi or curry. This roasted masala is helpful for quick preparation of sabzi

Thursday, January 7, 2010

Fruity pancake

Replace apple with raisins, chopped prunes, dates, figs and chopped almonds in the apple pancake recipe


Dates on FoodistaDates

a href="http://www.foodista.com/food/R4HWMCYJ/dried-figs" style="display: block; padding: 10px 0 0 0; width: 260px; background: transparent url(http://cf.foodista.com/static/images/widget_red.png) no-repeat scroll 0px -10px; text-decoration: none;">Dried Figs

Friday, January 1, 2010

Apple Pancake

Ingredients:
1tbsp oats
2tbsp wholewheat flour
2 tbsp jaggery/sugar/honey
1 cup milk
2 eggs beaten
1 apple grated
1/2 tsp vanilla extract(optional)
Pinch of salt for taste
Butter for frying

Method:

Mix well all ingredients except butter to batter consistency.  Heat tawa, grease first with little butter and pour the batter, cook till holes appear and cook on the other side.
Serve hot with sweet sauce